The bistro is closed until april 2021

Sample menu below:

Buck Bay Shellfish Farm

*Raw and partially cooked foods may be hazardous to your health

 

Menu:

 

Oysters (6) served on the half shell*

Daily sauces

​Not available for takeout

 

Steamed clams, butter, white wine, parsley, garlic

 

Fresh whole 2lb Dungeness crab, steamed, served chilled with drawn butter and cocktail sauce

 

Dungeness crab mac n' cheese, local goods turmeric campanelle, gruyere, smoked cheddar

 

Garden green salad, garden tomatoes, shaved carrots, tomato vinaigrette, sourdough crumbs

 

Garden vegetable soup, carrot, potato, turnip, 

 

Dungeness crab cakes, orange/corn buerre blanc, garden cabbage coleslaw

 

Halibut fish and chips, house tartar sauce

 

Hot halibut sliders, spicy pickles, coleslaw, fries

 

Radish, asian pear, kimchi, and garden corn salad, pistachio puree, chanterelle 

 

Crème caramel, salted caramel toffee

Not available for takeout